Tuesday, January 31, 2023

Swati..

 Swati.

It was nostalgic moment to have Paanki again. Almost its been more than 10 years ago I happened to visit Swati restaurant that serves local Gujrati cousins along with Prof. Biju Vaarki. 

What I gathers from my fermented memory, Paanki is costal Gujrati delicious dish steamed in banana leaf. It got the aroma of leaf straight  into the batter. It serve with a delicious chutney. Swati attracts lot of corporate tourist in city of Ahmedabad. I also heard that they have another branch in city of Mumbai. 


Paanki

Another dish I tantalized this time Undhio. Its regional special delicacy of Surat. The word Undhio means upside down. Its cooked underground by providing heat from the top to bottom. It prepared from mix of many vegetables and best to served with Rotlaa a kind of bread. 

Undhio

Happy to visit Swati Restaurant in order to discover more delicious Gujrati dishes. 


Keep traveling and Keep rediscovering! 

Faith 

Amol 



 


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